Chef Mike Morgan

, , Canada
Co-Founder & Director of Operations, The Green Chef

Mike is a true entrepreneur at heart and also really enjoys to cook and bring people together through the love of great food. Making the most from years of Marketing experience and a strong passion to broaden the variety of forms that people can choose from to medicate with Cannabis, has lead him to team up with Chef Kramer to develop The Green Chef brand and their expanding line of services.

Mike strongly believes that for the edibles segment to really take off and gain wide acceptance by both consumers and regulators, it’s essential to help educate people all about safety and proper dosing within the popular re-emerging trend of medicated edibles. He believes in making staple products made with wholesome high quality ingredients that are easily accessible to people who need alternative methods to benefit from the healing characteristics contained within cannabis.